S1 E1: Mainland Italy
The Hairy Bikers go off the beaten track in search of authentic flavors of Italy from simple, local ingredients to spicy n'duja pate and some of the best gelato to be found.
1 hours
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The Hairy Bikers travel to Sardinia, Italy, Corsica, France, the Balearics and Spain.
The Hairy Bikers go off the beaten track in search of authentic flavors of Italy from simple, local ingredients to spicy n'duja pate and some of the best gelato to be found.
1 hours
The Bikers are in Sardinia, where nose-to-tail eating is the norm-whether it's fresh-caught tuna or mountain lamb-and where people are proud of their melting pot heritage.
1 hours
The Corsican "trinity" of meat, chestnuts, and cheese forms the basis of the Bikers' exploration, but it's the independent spirit of the people that shines through.
1 hours
The Bikers are in southern France, heading from Marseille to Catalan country. It's a journey rich in culinary delights, historical landmarks, and heartwarming people.
1 hours
The Bikers visit Minorca and Majorca to discover evidence of British influence, great fresh fish, and local produce-and to ride one of the most extraordinary roads in the world.
1 hours
The Bikers are in Southern Spain, travelling from Valencia to Torremolinos in the footsteps of the Moors - eating their way through the spicy delights of southern Spanish cuisine.
1 hours