S1 E1: It's In The Soil
We learn about Carniga Classico, single vineyards, and rugged volcanic soils. Michael discovers a secret passageway that leads to a private reserve, where he falls in love with a bottle of 1960 vintage.
25 minutes
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We learn about Carniga Classico, single vineyards, and rugged volcanic soils. Michael discovers a secret passageway that leads to a private reserve, where he falls in love with a bottle of 1960 vintage.
25 minutes
In the land of Don Quixote, we are surprised to discover a Malbec produced in Spain, and Michael is pushed to his "price point" sipping these delicious, but expensive, wines. At Bodegas Verum in the heart of Castilla La Mancha. Michael and Charlie taste 100-year-old brandy.
25 minutes
Michael and Charlie visit Rioja, Spain, starting at the winery Bodega Iniesta, owned by the father of the famous Spanish Soccer Star Andres Iniesta. In Rioja, they taste an organic Garnacha made from 80 to 90 year old vines.
24 minutes